Standard for Sodium Hyaluronate Drinks is Released

The first domestic group standard of Sodium Hyaluronate Drink (T/CNFIA 155-2022) was officially released, effectively filling the gap in the Chinese sodium hyaluronate industry. The association standard makes regulatory recommendations on technical requirements, test methods, and production hygiene requirements. The standard also emphasizes that the content of sodium hyaluronate added to drinks should fall between 0.1-0.2g/L, which not only meets the relevant requirements of the National Health Commission, but also ensures the relatively obvious drinking taste. In addition, the “high-performance liquid chromatography” is designated to be the content determination method for sodium hyaluronate drinks. (Source:

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