On August 28, 2024, the China National Center for Food Safety Risk Assessment (CFSA) issued a call for public comment on three new food raw materials: lemon myrtle leaf, Maqui Berry anthocyanins, and wheat polar lipids. Comments are welcome until September 27, 2024. The details are as follows: 1.Lemon myrtle leaf Name Lemon myrtle leaf Basic … Read more
Recently, Shenzhen Readline Biotech’s ergothioneine received Self-GRAS certification. Readline mhas achieved large-scale production of ergothioneine through cutting-edge synthetic biology technology. The Self-GRAS certification not only confirms that the product meets U.S. food additive safety standards but also marks a significant milestone for the company in expanding into the international nutrition and health markets. Source: Shenzhen … Read more
On September 5, Meiji China officially announced the Chinese name of its international sports nutrition brand SAVAS as “Jinbeishi” and introduced three upgraded products along with one new product. According to the company, the newly upgraded products include Whey Protein Sports Nutrition Powder, Isolated Whey Protein Sports Nutrition Powder, and Soy Protein Sports Nutrition Powder, … Read more
Recently, Biostime, a premium infant nutrition and health brand under the H&H Group, introduced its Super Gold Probiotics. According to the official description, the product includes the “Barrier Protection Probiotic” R0071, which helps enhance intestinal defense, and the Super Gold R52 probiotic, containing the protein-digesting bacterium R0052, to support better nutrient absorption. Source: H&H Group … Read more
On September 4, the National Health Commission responded to the suggestions on “Enhancing the Scientific Management of Food Microbial Strains to Support High-Quality Development in the Food Industry.” The response is as follows: On Scientifically Defining Microbial Strains Used in the Production and Processing of Traditional Fermented Foods On Establishing a Physical Strain Repository and … Read more
On September 4, the National Health Commission publicly responded to the suggestions regarding “Promoting the Development of ‘Functional Label Foods’ to Accelerate the New Quality Productivity in the Health Industry.” The commission stated, “We are considering starting with substances already approved in the food-medicine substances list and exploring the use of digital food labels to … Read more
Visit Booth A45 at the Queen Sirikit National Convention Center, Bangkok to Learn More! September 2024: The team at Aker BioMarine Human Health Ingredients (AKBM HHI) is returning to Vitafoods Asia 2024 and is excited to share their knowledge and insights shaping the health and wellness industry globally. From new science and market data to product innovation, visitors … Read more
On August 6, 2024, the Chinese State Administration for Market Regulation (SAMR) issued a notice calling for the submission of new health claims for health foods[1], with a deadline of December 31, 2024. China published the Implementation Rules of Technical Evaluation of New Health Food Products and the Functions (Trial) (“Implementation Rules”) to apply for new health … Read more
Hydroxytyrosol is a naturally occurring polyphenol primarily found in olives and their products, such as olive oil and olive leaves. It is widely studied for its outstanding antioxidant properties and has numerous applications in the food and cosmetic industries. As a powerful antioxidant, hydroxytyrosol helps reduce oxidation in foods, extending shelf life and preserving flavor. … Read more
AprèsFlex® 5-Day Joint Support Has Been Clinically Demonstrated to Improve Joint Comfort, Flexibility and Function as well as to Provide Ground-Breaking Cartilage Preservation and Protection MORRISTOWN, N.J., Aug. 26, 2024 /PRNewswire/ — PLT Health Solutions, Inc. announced that it has received an updated license from the Natural and Non-Prescription Health Products Directorate (NNHPD) of Health Canada to market … Read more
