Fudan University Team Discovers Akkermansia Metabolites May Help Prevent the Progression of High Myopia

Recently, Zhu Xiangjia, Lu Yi, and their team from the Eye, Ear, Nose, and Throat Hospital affiliated with Fudan University published a research paper in Cell Discovery titled “Gut Microbiota-Derived Indole-3-Acetic Acid Suppresses High Myopia Progression by Promoting Type I Collagen Synthesis.” Through in-depth analysis of gut microbiota and metabolites in patients with high myopia, … Read more

Feihe Dairy Collaborates with FrieslandCampina

Heilongjiang Feihe Dairy Co., Ltd. and FrieslandCampina Netherlands held a strategic cooperation signing ceremony in Beijing. Both parties expressed that future collaboration will be innovation-driven, keeping pace with market trends, and covering the entire life cycle from infants to the elderly. The partnership aims to provide customized professional nutrition solutions for customers. Source: China Dairy … Read more

Meiyitian Introduces New Probiotic with Chinese Patents

On September 9, Meiyitian officially announced the release of a new probiotic containing 60 billion live bacteria with a Chinese patent. According to the official introduction, this product contains zero fat and features the K56 strain, which has won six Chinese invention patents. Each 100ml serving includes 60 billion live bacteria, marking an upgrade from … Read more

Mengniu AquaGene and Bloomage Biotech Launch New Multivitamin Milk

Mengniu AquaGene teamed up with Bloomage Biotech to launch “Hyaluronic Acid Multivitamin Milk.” It is reported that each serving of the product contains 40mg of hyaluronic acid, 7.2g of high-quality protein, 240mg of native calcium, as well as vitamins A, D, and E. Source: Mengniu AquaGene Sign Up to Receive China Updates Weekly Newsletter for … Read more

Response from the National Health Commission: Suggestions on Accelerating the Promotion of Nutritional Fortification in Dairy Products

On September 6, the National Health Commission publicly responded to the “Suggestions on Accelerating the Promotion of Nutritional Fortification in Dairy Products.” The response includes the following points: Revision of Relevant Standards and Incorporation of the Concept of Food Fortification for the Public: The commission’s “National Food Safety Standard for the Use of Nutritional Fortifiers … Read more

Notice on Improving the Data Requirements for Safety Evaluation of “Three New Foods”

On September 13, the National Center for Food Safety Risk Assessment issued a notice on improving the data requirements for the safety evaluation of “Three New Foods.” The notice states that, in accordance with the relevant requirements of the National Health Commission and the Ministry of Agriculture and Rural Affairs, applicants must submit relevant data … Read more

3 WeChat Loyalty Program Lessons from Top eCommerce Brands

In recent years, China’s eCommerce ecosystem has demonstrated strong capabilities for attracting new customers through a diversified set of traffic channels. Nonetheless, with such fierce competition, how should brands convert these new customers into loyal fans? User analyses from international brands reveal that a high proportion of members choose to leave in the second year, and … Read more

eCommerce UI/UX: 7 Insights from Mobile Design in Asia

In today’s fast-paced digital landscape, eCommerce success hinges on more than just a great product offering; it requires an exceptional user experience, and it is in Asia where we can find some of the highest eCommerce penetration rates, with China and Indonesia occupying the top spots at 47% and 32% of retail sales taking place online. … Read more

China: Healthcare Practitioners Probiotic Course with IPA

“Another International Probiotic Association (IPA) success story happening in Shanghai, China. The first probiotic course of over 100 graduating health care delegates. I had the pleasure of presenting them their certificates – very proud we have become a reference not only with governments but also health care professionals. Our mission to educate HCP’s continues to … Read more

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Consumers Pull Out all Stops for High-quality, Foreign Brands

Chinese consumers are increasingly demanding high-quality, foreign brands, fueled by efficient logistics and preferential policies including lower tariffs and an expanded list of imported goods, experts said. According to a report released by market research company NielsenIQ and JD’s cross-border e-commerce platform JD Worldwide, China’s cross-border import e-commerce market grew from 444.1 billion yuan ($62.4 … Read more