Recently, the probiotic brand JunXiaoBao launched a new product, “JunXiaoBao Probiotic [Space No. 19].” According to the brand, the new product includes five types of probiotics such as Bifidobacterium animalis subsp. lactis CECT8145 and Bifidobacterium breve B-3, along with ingredients like prickly pear cactus fruit powder, citrus and cinnamon composite powder, and EGCG, focusing on … Read more
Recently, the traditional Chinese medicine chain clinic HeSheng DingJiTang secured several tens of millions of yuan in angel round financing, led by Northern Light Venture Capital. HeSheng DingJiTang, a subsidiary of HeSheng Oriental Group, has three main business segments: traditional Chinese medicine chain clinics, TCM education and training, and TCM dietary products. Their dietary products … Read more
As of July 16, 2024, data from the State Administration for Market Regulation’s website shows that there have been 2,347 domestic health food filings with batch numbers for 2024, representing 409 companies and 1,012 brands. Compared to previous years, the numbers are continually increasing. Currently, among the top 10 filing companies, a significant proportion are … Read more
On July 17, YanZhiWu released its performance forecast for the first half of 2024, expecting to achieve revenue of 10.45 billion to 10.9 billion yuan, an increase of approximately 10% to 15% year-on-year. Net profit is expected to be between 50 million and 60 million yuan, a decrease of about 40% to 50%. The anticipated … Read more
Recently, Inner Mongolia YuHangRen Seabuckthorn Industry Co., Ltd. submitted a listing application to the main board of the Hong Kong Stock Exchange, with BOC International as its sole sponsor. According to the prospectus, YuHangRen is dedicated to the development, production, supply, and marketing of high-quality seabuckthorn products, focusing on health and nutritional foods, including beverages, … Read more
On July 16, 2024, the National Center for Food Safety Risk Assessment solicited public opinions on the new food ingredient Camellia Petelotii Culture. The deadline for submitting opinions is August 15, 2024. This ingredient is made from the leaves of the Camellia petelotii plant through processes including tissue culture, collection, drying, and grinding. (Source: National … Read more
The State Administration for Market Regulation (SAMR) of China has recently issued several new guidelines to simplify the registration process for three categories of foods for special medical purpose (FSMP), including: electrolyte formula, carbohydrate component formula, and protein component formula. These guidelines aim to facilitate FSMP registration and meet the nutritional needs of special populations. Background … Read more
Yangyuan Beverage recently disclosed its annual report for 2023. In 2023, the company attained a total business income of approximately 852.3 million dollars, an increase of 4.03% compared to the previous year; the net profit attributable to the parent company was approximately 203 million dollars, a decrease of 0.46% year-on-year. Looking at the products, the … Read more
Sheep milk has a long history in China. Ancient people had already discovered its high nutritional value. Many ancient texts have recorded the benefits of sheep milk. Modern medicine has found that sheep milk contains adenosine, which regulates physiological functions and substance metabolism, playing an important role in regulating sugar, fat metabolism, nucleic acids, and … Read more
Recently, niacin has been gaining recognition in the food industry, with some beverage packaging specifically emphasizing the addition of niacin. Several bloggers claim that drinking these can whiten and brighten the skin. A doctor from the Second Hospital of Zhejiang University explained that niacin is a water-soluble vitamin, also known as vitamin B3, which is … Read more
