On December 2, the State Administration for Market Regulation (SAMR) released feedback regarding the public consultation for the draft versions of these two documents. A total of 49 emails were received, comprising 191 suggestions. Among these, 50 suggestions were fully adopted, 128 partially adopted, and 13 are pending further research and resolution. The Special Food Department will collaborate with the Food Review Center to fully analyze and validate these suggestions, advancing the work in accordance with regulatory procedures.(Source: SAMR)
Sign Up to Receive China Updates Weekly Newsletter for FREE, HERE
Visit HPA-China’s Information Hub, HERE