According to the “Report on Nutrition and Chronic Diseases of Chinese Residents”, the consumption of fruits, beans and bean products, and dairy products among Chinese residents is still low. The issue of insufficient intake of calcium, iron, vitamin A, and vitamin D in the diet still exists. This social situation has led to a huge demand for vitamin and mineral supplements. Recently, TCI Bio, a functional food ODM manufacturer, launched a new technology called Double Nutri Solid, which can increase the absorption rate of solid products by nearly 2 times. Reportedly, this new technology is especially helpful for vitamins and mineral-related products. (Source: foodaily)
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