FDA Certification for Green Caviar® Sea Grapes Extract

Recently, TCI-BIO’s subsidiary company Biofunction (Shanghai) biotech group has obtained New Dietary Ingredient (NDI) notification certification from the U.S. FDA for its exclusive development, Green Caviar® sea grapes extract. This NDI notification confirms that it can effectively inhibit melanin production in the skin, promote collagen secretion, and enhance skin barrier function and hydration. It’s worth noticing that this product is not intended to be consumed by pregnant and lactating women or infants. This also marks the sixth food ingredient from TCI-BIO to receive NDI notification certification from the FDA. (Source: Foodaily)

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