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The China Beverage Industry Association(CBIA) approved the release of the group standards “Nutrient Beverages” and “Rapid Detection method for Pseudomonas aeruginosa in Packaged drinking Water”. The above standards will be implemented from April 1, 2024, among which “Nutrient beverages” specified the raw materials, sensory, physical and chemical, food safety and other requirements of nutrient beverages. … Read more

Chinese domestic special medical food enterprise Zhejiang Haizheng Sulikang Biotechnology Co., Ltd. completed a financing round worth several hundred thousand dollars, exclusively invested by Zendao Capital. Shanyun Capital acted as the financial advisor. This round of financing will be used for the research and development registration of major products as well as the construction of … Read more

On April 9, Angel Yeast replied to investors at the 2023 performance briefing that the company’s net profit decline was mainly affected by consumer demand. The increase in the gross profit margin of international business primarily resulted from an increase in revenue and adjustments to the product structure. The financial report shows that Angel Yeast’s … Read more

Wang Teng and others from the College of Food Science and Nutritional Engineering, China Agricultural University, published a paper titled “Research Progress on Nanoparticle Delivery of Food Functional Factors Based on Lactoferrin” in the “Food Science”, reviewing the structure of lactoferrin, receptors that recognize lactoferrin, and nanoparticles prepared from lactoferrin as raw materials. It is … Read more

With the strengthening of consumer health awareness, the demand for health products is becoming stronger and stronger. But many unscrupulous merchants, in order to gain more profits and sell products quickly, claim that health food, ordinary products etc., have therapeutic effects when promoting and propagating, which occasionally happens and poses a potential risk to public … Read more

To standardize and guide the food additives production licensing work, and strengthen the safety supervision of food additives, the State Administration for Market Regulation (SAMR) drafted and issued the Review Rules for the Production Licence of Food Additives (Draft) for public comments. Comments are welcomed before May 3, 2024. The Draft consists of 10 chapters and 56 articles. … Read more

SINGAPORE: In a strategic move to expand their presence in Southeast Asia, Japan’s Rohto Pharmaceutical and Mitsui & Co have announced plans to acquire prominent Traditional Chinese Medicine (TCM) chain Eu Yan Sang for $800 million. The acquisition, facilitated by a joint venture between the two companies, involves establishing a local special-purpose company to purchase … Read more

According to the white paper “Senior Health and Exclusive Nutrition”, older people in China are easily troubled by muscle atrophy syndrome, osteoporosis and arthritis. Based on the research findings of the white paper, Mengniu YouRui has launched an “exclusive formula”: The protein uses 1.5 times whey protein, the calcium class selects citric acid calcium and … Read more

Recently, Amway’s global CEO, Milind Pant, stated that Amway has invested in China for nearly 30 years, and for 21 consecutive years, China has been Amway’s largest and fastest-growing market globally. In the past three years, Amway China has achieved an average annual growth of 7%, demonstrating the vitality and vigor of China’s health industry. … Read more

“HPA-China commentary: this is definitely an opportunity for dietary supplements in the sports nutrition and weight loss category” The holiday season is a time for families and friends to come together, reconnect and enjoy big reunion feasts. Very often, this is followed by the inevitable battle of the holiday bulge. This year’s Spring Festival holiday, … Read more