Mengniu Partnered with Tech Giants to Launch MENGNIU.GPT

As AI becomes the driving force behind the new wave of intelligent transformation, Mengniu, in collaboration with tech giants such as Zhipu AI and Tencent, has jointly released the first nutrition and health domain model, MENGNIU.GPT. The model will be fully open and available for free to support the development of the health industry. MENGNIU.GPT … Read more

New Food Ingredients Released

On August 1st, the National Health Commission issued a notice stating that the yellowhorn seed kernel and leaf have been approved as new food ingredients. Both of them went through a public solicitation of opinions in the first half of the year. The main nutritional components of yellowhorn seed kernel include fats, proteins, carbohydrates, dietary … Read more

TCI Gene Inc’s New Technology: Precise Gut Microbiota Testing

Recently, at the Asian Biotechnology Exhibition held in Taiwan, TCI Gene Inc launched its brand-new technology for precise gut microbiota testing. Through advanced QPCR screening combined with NGS second-generation sequencing, this technology unveils the secrets of the human gut microbiota. Currently, the main application of this technology lies in weight management, accurately detecting the ratio … Read more

GB14880 Revision for Food Nutritional Fortifiers

On July 31st, the China National Center for Food Safety Risk Assessment released the “National Food Safety Standard – Food Nutritional Fortifiers Usage Standard” and the deadline for comments is until August 10, 2023. In this draft, revisions have been made to categories that have been closely monitored in the industry, such as candies, beverages, … Read more

Analysis on the Registration Status of Chinese Health Food (Dietary Supplement) in the First Half of 2023

According to the information released by the Center for Food Evaluation, State Administration for Market Regulation and the Special Food Information Query Platform, in the first half of 2023, State Administration for Market Regulation issued a total of 670 health food (dietary supplement) registration approvals, 358 of which are new health food products. CIRS has summarized … Read more

China Sports Nutrition Brand “CPT” Presented at ICANS International Conference

Recently, the International Conference on Adaptations & Nutrition in Sports (ICANS) for the year 2023 was held in Singapore. With the theme “Maximizing Human Potential in a Changing World”, this conference stands as one of Asia’s largest international nutrition gatherings. As the sole representative of a sports nutrition enterprise from China, CPT was invited to … Read more

Strong Growth in Sales of Kirin’s Blood Plasma Lactic Acid Bacteria

In the period from January to June 2023, the sales of Kirin’s original product series “Blood Plasma Lactic Acid Bacteria” have increased by approximately 40% compared to the previous year. Among them, the total sales of beverages and health products containing this strain will increase by 35% year on year. “Blood Plasma Lactic Acid Bacteria” … Read more

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“YiPingShu” Compound Probiotics Received the 2023 Product Technology Innovation Award

On July 26th, the 12th China Financial Summit and the 2023 Sustainable Business Conference were held in Beijing. LuNan Pharmaceutical’s probiotic product, “YiPingShu” compound probiotics, was honored with the “2023 Product Technology Innovation Award”. This is the third award received by the product. “YiPingShu” compound probiotics contain over 12 billion live CFUs per box. Among … Read more

“YuanJiuSuo” has Successfully Completed Consecutive Pre-A and Series A Rounds of Financing

The healthy beverage brand “YuanJiuSuo” has successfully completed consecutive Pre-A and Series A rounds of financing, with a total amount in the tens of millions of yuan. The funds will be used for product research and development and market expansion. Previously, in January 2022, “YuanJiuSuo” announced completing seed and angel rounds of financing, totaling several … Read more

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